The Healthy and weightloss Recipe: Sauerkraut salad

Kyle J. Norton(Scholar, Master of Nutrients), all right reserved.
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The Healthy and Weightloss recipe: Sauerkraut salad
Recipe attributed to Company's Coming Salads by Jean Parè

And there the similarly ends. Even if you don't like sauerkraut, you will love this tasty salad. very attractive.
Canned sauerkraut, drained 28oz. (796 ml)
Diced celery 1 cup (250ml)
Diced green pepper 1 cup (250ml)
Diced onion 1/4 cup (50ml)
Small jar pimentos, chopped 1
Granulated sugar 3/4 cup (175ml)
Salt 1/2 tsp. (2 ml)
Pepper 1/8 tsp. (0.5 ml)
Celery seed 1 tsp. (5ml)
Vinegar 3 tbsp. (50ml)
Rinse sauerkraut. Squeeze dry and chop. Put into large bowl.
Add rest of ingredients in order. Mix well. Let stand covered in refrigerator overnight before serving. Serve 10.

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