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Intake of riboflavin (vitamin B2) supplementation may be beneficiary in prevent acute stroke, through reduced levels of oxidation, the respectable University stated.
Vitamin B2 also known as Riboflavin, is a water-soluble, yellow-orange organic compound found abundantly in milk, meat, eggs, nuts, enriched flour, green vegetables, etc. The vitamin is essential for normal cellular growth and function and best known for converting energy from protein, fat, and carbohydrates during metabolism and its antioxidant effects in oxidation-reduction reactions.
In the testing of vitamin B2 levels of a total of 96 acute ischaemic stroke patients, vitamin B2 deficiency is found in over 51% of the population.
In the testing of vitamin B2 levels of a total of 96 acute ischaemic stroke patients, vitamin B2 deficiency is found in over 51% of the population.
According to the University of Sheffield, oral administrated 5 mg of oral riboflavin and other B-group vitamins within 12 h of the stroke onset and then daily or no B-vitamins for 14 days in these patients, vitamin B2 treated group expressed a significant improvement of status compared with the control group.
Dr. Gariballa S, the lead researcher said, "Seven out of 37 patients in the supplement group (19%) were riboflavindeficient compared with 22 out of 39 patients (56%) in the control group at the end of the treatment period" and "A high proportion of acute stroke patients were biochemically deficient of riboflavin immediately post-infarct".
Taking together, Vitamin B2 sumplement may have a potential in reduced risk of acute ischaemic stroke and improved cognitive function in post stroke patients.
FOOD HACK for Weight Loss
A Simple Cooking Technique That Cuts The Calories & Glycemic
Impact In Rice, Pasta, And Potatoes In Half
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
FOOD HACK for Weight Loss
A Simple Cooking Technique That Cuts The Calories & Glycemic
Impact In Rice, Pasta, And Potatoes In Half
Sources
(1) Riboflavin status in acute ischaemic stroke by Gariballa S1, Ullegaddi R.(PubMed)
A Simple Cooking Technique That Cuts The Calories & Glycemic
Impact In Rice, Pasta, And Potatoes In Half
Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months
FOOD HACK for Weight Loss
A Simple Cooking Technique That Cuts The Calories & Glycemic
Impact In Rice, Pasta, And Potatoes In Half
Sources
(1) Riboflavin status in acute ischaemic stroke by Gariballa S1, Ullegaddi R.(PubMed)
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