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Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.
The smoothie for prevention and treatment of Testicular Cancer
Yield: 2 servings (about 8 ounces each)
1 1/2 cup grape
1/2 tsp curcumin
1 cup green tea drink (Make from 4 grams of green tea and a cup of hot water lipped for 5 minutes, and let cool to room temperature)
1. Place all ingredients in a blender and puree about 1 minute
2. Blend on high speed about 1 minute or until the mixture is thick and the ice is well crushed.
3. Serve immediately
The finding of a natural source for treatment of Testicular Cancer has been running into many obstacles, many ingredients showed initially with promising result in animal studies have not produced same potentials in large sample size and mutli centers human trials.
Recent studies back by renowned institutions, conveyed that Green Tea(3), Grape(4) and Curcumin (6)may be holding a key for extracting natural ingredient for reduced early onset and treatment of Testicular Cancer.
Green tea has been a precious drink in traditional Chinese culture and used exceptional in socialization for more than 4000 thousand years. Due to its commercial values and health effects, green tea now has been cultivated all over the world in suitable climate. According to the joint study lead by the University of Rajasthan, green tea extract exhibited the restoring of testicular injuries induced by CdCl2 intoxication in mammals, through significantly increased testicular antioxidant enzymatic activities(1).
Nutrient mixture (NM) containing lysine, proline, arginine, ascorbic acid, and green tea extract significantly inhibited MMP secretion and matrix invasion in testicular cancer cells without toxic effect in a dose-dependent fashion(2).